Amount of Copper, Cu in Pizza, cheese topping, thin crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, cheese topping, thin crust, frozen, cooked there is 0.091 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Pizza, cheese topping, thin crust, frozen, cooked.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Pizza, cheese topping, thin crust, frozen, cooked

Pizza, cheese topping, thin crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, thin crust, frozen, cooked are listed below.

Water 46.01 g 46.01%
Energy (calorie) 263 kcal
Energy (joule) 1098 kJ
Protein 11.91 g 11.91%
Total lipid (fat) 11.07 g 11.07%
Ash 2.21 g 2.21%
Carbohydrate, by difference 28.8 g 28.8%
Fiber, total dietary 3 g 3%
Sugars, total 3.71 g 3.71%
Sucrose 0.1 g 0.1%
Glucose (dextrose) 0.88 g 0.88%
Fructose 1.25 g 1.25%
Lactose 0.38 g 0.38%
Maltose 0.85 g 0.85%
Galactose 0.24 g 0.24%
Calcium, Ca 228 mg 0.23%
Iron, Fe 2.14 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 215 mg 0.22%
Potassium, K 201 mg 0.20%

Nutrients in Pizza, cheese topping, thin crust, frozen, cooked